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Share Your OCB Discovery Pack Experience!!! No Comments »

The OCB Discovery Pack is a special six-pack sampler featuring a half-dozen unique and refreshing pre-selected OCB beer brands. It’s on the shelves now!! Visit your local LCBO to pick up this great pack!

The brands featured in Discovery Pack No. 1 are: Wellington Special Pale Ale, Great Lakes Red Leaf Lager, Walkerville Amber Lager, Mill Street Organic Lager, Lakes of Muskoka Cream Ale, and Brick J.R. Brickman Pilsner. Check out the Ontario Craft Brewers webiste to learn more about the OCB Discovery Pack and pick up some great recipe tips!

We’d love to hear what you think and hear some of your adventures while you ‘Discover’ these and other great Ontario Craft Brewers Brands this summer! Tell us what you think of these beers, and to give us your suggestions as to which beers should be inluded in our next Discovery Pack.

Cheers! and Happy Discovery with the OCB!

LCBO District #11 Visits Ontario Craft Brewers No Comments »

Last year, I had the pleasure of sitting beside Chris Elliot (District Manager for the LCBO) at a Beer Guys & Gals training session. The LCBO “Beer Guys & Gals” are the brilliant group of people that the LCBO employs and trains to help and to empower YOU beer lovers to explore the ever-expanding beer section at the LCBO. When Chris and I met, we talked about having some of his store managers ‘live in the shoes of an OCB brewer for a day’….. well…. as we all know – time fly’s by and we pulled the day together just last week!

The OCB hosted the Chris Elliot and 15 of his managers from District 11 (Mississauga/Oakville/Burlington). The group visited 5 OCB breweries: Cameron’s Brewing Company, Black Oak Brewing Company, Great Lakes Brewery, Nickel Brook Beers, and Trafalgar Brewing Company.

Attendees spent the morning at these breweries and enjoyed a brewery tour, a quick sampling of some of OCB beer… and then it was time to work!! Though not all the breweries were brewing that day…. there’s never a shortage of work to be done! Attendees were put to work doing quality checks (with some sampling of beer in the early stages of ‘brewing’ cycle), Kettles were scrubbed… and so much more. Not to worry though – fun was had by all!

Following a morning of work, the group were invited by Mike Arnold of Trafalgar brewing to enjoy chef George’s great food at The Tide House! Everyone enjoyed a fantastic meal, with food made with beer (the chilli is my personal favourite!) along with a beer matching (who can resist the Maple Beer?!).  The OCB shared some insight as to all the exciting things happening this summer – including the OCB’s Discovery Pack re-launch!
 

The OCB was really pleased to have Chris and his team visit a few of our breweries for the day! I always say that the best way to experience the OCB is to visit the brewery first hand! Thank you Chris for your enthusiasm and for your continued support as the OCB builds our partnership with the LCBO!

Enjoy a couple of photo’s from the day – we hope to see some of Chris’s team ‘jump on this blog’ and share some of their experiences from the day!
Cheers!

Relaxing after a day’s work at OCB Brewery!

Relaxing after a day’s work at an OCB Brewery!

Trafalgar Chef: George

Trafalgar Chef: George

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LCBO’s Chris Elliot

Craft Brewers Conference No Comments »

Howdy all,

Well, somehow we all survived the trip to San Diego for the Annual Craft Brewers Conference. Don’t ask me how…especially with a daytrip to Tijuana thrown in for good measure.

Anetta, Peter, Mike and I all made the trek down and were joined by a bunch of our fellow OCB members. The brave souls included John from Church Key, the two Jason’s from Cameron’s, George from F&M, Doug from St. Andre’s, Steve and Matt from Beau’s, and some other familiar faces including Chris from the Rhino (great bar at Queen & Dufferin), Paul from Pepperwood Bistro in Burlington, and Mirella from Beerology. Quite a crew!

We attended a number of interesting seminars, none of which were better than one called “Thinking Outside the Pumpkin” with the three wise men from the US: David Buhler from Elysian, Marty Jones from Oskar Blues, and Greg Koch from Stone. Not only the most inspring seminar, but by far the funniest too. We listened to their stories and those from the audience on how to get attention from consumers and the media by, well, thinking outside the pumpkin. So stay tuned for some fun Great Lakes events in the future (such as our Orange Peel Ale release party…more info to come).

The highlight of the trip for me was visiting Stone in Escondido. It was the Disneyland of breweries. Unbelievable. I was fortunate enough to go twice, once for the opening reception with 1500 other brewers, and secondly for a private tour and lunch on their ridiculous patio. If you’re ever anywhere even remotely close to this place, you owe it to yourself to stop in for a visit.

All in all, it was an amazing trip, and it has inspired me to get in touch with our customers more than ever while continuing to brew great beer. Stay tuned for a Great Lakes blog page where we’ll have lots of fresh news…

Orange You Curious? 1 Comment »

Looking for a taste that’s sure to a-peel?

Perhaps something to cure what ales you?

Any way you slice it, you’re sure to enjoy our spring and summer seasonal, Orange Peel Ale.

Pouring a beautiful copper colour, it boasts a subtle aroma of orange (a touch more than last year) that carries through in the flavour with a pleasant bitterness in the finish. We think it’s the perfect beer for the warm weather, especially on a patio (which isn’t that far off!)

Bottles are now available at our brewery, and it should be on tap at a number of familiar licensees in the coming days and weeks. The LCBO will also be carrying bottles in late May as part of their Summer Beer Release, but until then, you can only get it directly from us.

You can find us near Royal York and the Queensway, just a field goal away from Costco.

Cheers,

John
GLBOrange Peel AleOrange Peel Ale

Ontario Brewer Podcast #15 - Great Lakes Brewery, John Bowden No Comments »

 

Show Notes:

Episode 15

Interview John Bowden of Great Lakes Brewery

01:05 – John talks about the Orange Peel Ale, available at the Great Lakes Brewery beginning in late March and at select LCBO stores this summer.  He discusses the brewing process, how the brewery keeps it local and what makes the Orange Peel Ale so unique. 

Theme Music

Our theme music is Endless Flight by Mark Christopher and its from the Podsafe Music Network.

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If you like this podcast, you can subscribe via iTunes or with the podcatcher of your choice.

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Ontario Brewer Podcast #11 - Beau’s All Natural Brewing, The Beauchesne Family 1 Comment »

 The Whole Beau’s Crew

Show Notes:

Episode 11

Interview The Beauchesne Family of Beau’s All Natural Brewing in Vankleek Hill

01:25 – The wonderful Beauchesne family invites us into their home in the picturesque town of Vankleek Hill to help celebrate the holidays and share stories from 2007.  They sample a variety of their favourite OCB winter seasonal beers and unveil a special Bog Water surprise.

Winter Seasonals

The Ontario Craft Brewers have released a number of delicious Winter Seasonal beers to keep you warm through the cold winter months.  These seasonal offering include:

King Brewery Dark Lager

Cameron’s Dark 266 

Great Lakes Brewery Winter Ale 

Mill Street Barley Wine

WellingtonCounty Dark Ale 

Old Credit Holiday Honey

Trafalgar Brewing Company Abbey Belgian Spice Ale 

Heritage Brewing Blackcurrant Rye

Black Oak Nutcracker Porter

Theme Music Our theme music is Endless Flight by Mark Christopher and its from the Podsafe Music Network.  Subscribe If you like this podcast, you can subscribe via iTunes or with the podcatcher of your choice.

icon for podpress  Standard Podcast: Play Now | Download

Canadian Brewing Awards - Take 1 5 Comments »

Sweet, I get to make the first post about the 2007 Canadian Brewing Awards.

Another year of great times with some of the best people around.  Tonight was like the Oscars for us folks in the Canadian brewing scene and although the weather sucked, fun times were had by all.  Since it's a little after one in the morning I'm going to keep this short and let everyone else follow it up with how they did and give their $0.02.  We had a good showing tonight bringing home an award in the North American Lager and Cream Ale categories, congratulations to our brewers Jason Britton and Adam Ramanauskas for brewing great beers.  Congrats to all the brewers that won tonight especially the well represented OCB group.

I only managed to get a few pictures due to a technical issue (I forgot to recharge the battery) but check them out below. 

Cheers

Jason Ellsmere 

 
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 Mike Laba (Cameron's Brewing), Kevin Brauch (Famous Guy), Anetta Jewell (Great Lakes)

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 Mike Laba (Cameron's Brewing Company) and Greg Clow (Bartowel.com news editor)

Jamie and Anetta from Great Lakes

Anetta and Jamie from Great Lakes 

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A guy with a sweet fish wearing a Cameron's hat. 

Ontario Brewer Podcast #7 - Great Lakes Brewery, John Bowden No Comments »

icon for podpress  Standard Podcast: Play Now | Download
 

Show Notes:

Episode 7

Interview John Bowden of Great Lakes Brewery

01:05 – John Bowden talks about Great Lakes seasonal brews, his history at Great Lakes Brewery and who he admires.

Theme Music

Our theme music is Endless Flight by Mark Christopher and its from the Podsafe Music Network.

Subscribe

If you like this podcast, you can subscribe via iTunes or with the podcatcher of your choice.

Toronto Festival of Beer is here No Comments »

The 12th Toronto Festival of Beer, presented by our friends at The Beer Store, starts this week, so get your tickets while you still can.  In the meantime, here's a story from Aonghus Kealy at Metro News about the festival that represents the Ontario Craft Brewers very nicely. 
still can. 

Aonghus's story features his 12 things not to be missed at the fest…we draw your attention to #12:

12. Ontario Craft Beers … yum!: Eat and drink locally. And there are a number of reasons to try some OCB beers:
  • Beer ice cream, by Great Lakes Brewing (Booth 55), served out of a bicycle fridge.
  • Neustadt Springs’ re-introducing Scottish Pale Ale in Booth 47. “It’s only 4.5 per cent and it’s ideal because it has afor the summer,” said Neustadt’s Val Simpson. nice bite to it
  • Brick’s Waterloo Wheat finally ventures into Toronto. Booth 56.

 If this doesn't make you thirsty, see a doctor.

Great Lakes brewing up a special batch of Project X 3 Comments »

Just a quick note to let you know Great Lakes has got a new beer on the way. It's a one-off batch of 1,000 litres, so about a dozen or so kegs that we're hoping to send to some of the usual suspects downtown. Hopefully it'll do its thing over the weekend and we'll have it ready to go by late next week.

small-fermenter.jpgWe're tossing around the idea of keeping it in its natural state (no filtration) but we'll see how she goes. We threw a boatload of hops into the secondary so we're hoping it comes out nice and hoppy…mmm. You can see its home (the fermenter) for the next week or so (click for a larger view). Tentative name is Project X…more info to come!

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